Drommars (Cardamom Cookies)

May 26, 2023May 26, 20230 6

Delicious Swedish recipe for Drommars (Cardamom Cookies)

by The Chefin Cookie

Prep

20 min

Cook

10-12 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

110

Sugar

Fat

Drommars, also known as Cardamom Cookies, are a traditional Swedish cookie that are enjoyed all year round but are especially popular during the holiday season. These cookies are soft and buttery with a delicate almond flavor, and the addition of cardamom adds a unique and aromatic twist. These cookies make for an excellent homemade gift during the holidays or can be enjoyed as an indulgent treat anytime of the year.

Instructions

1.	In a large bowl, beat the butter and sugar together until light and creamy.
2.	Add the baking powder, vanilla or almond extract, and cardamom. Mix well.
3.	Gradually stir in the flour until a stiff but pliable dough forms.
4.	If the dough is too dry, add water 1 teaspoon at a time until it comes together.
5.	Shape the dough into small balls and place them on a baking sheet.
6.	Press an almond into the center of each ball.
7.	Bake in a preheated oven at 350 degrees Fahrenheit for 10-12 minutes, or until lightly golden.

PROS

These cookies are easy to make and have a unique flavor due to the addition of cardamom.

They are perfect for sharing with loved ones and are a great addition to any cookie platter.

CONS

While these cookies are delicious, they can be high in calories and sugar if not enjoyed in moderation.

HEALTH & BENEFITS

Cardamom has many health benefits, including improving digestion, reducing inflammation, and fighting bad breath.
These cookies can also provide a boost in energy due to the high amount of sugar they contain.

	1 cup butter
	3/4 cup sugar
	1 teaspoon baking powder
	2 teaspoons vanilla or 2 teaspoons almond extract
	1/2 teaspoon cardamom
	2 cups flour
	1 teaspoon water ( optional )
	36 whole almonds ( optional )