Ingredients

6 -8 small thin skinned juicy oranges
4 tablespoons drambuie
Looking for a refreshing and unique dessert to serve at your next dinner party? Look no further than this easy recipe for Drambuie Oranges! This dish combines the bright and juicy flavor of oranges with the sweet and complex taste of drambuie, a Scottish liqueur made from Scotch whiskey, herbs, and honey. Not only is this dessert delicious, but it's also incredibly easy to prepare in advance, making it the perfect addition to any menu.

Instructions

1.Peel and segment the oranges
2.Place the segments into a bowl
3.Pour in the drambuie and mix well
4.Cover and refrigerate for at least 1 hour
5.Serve cold and enjoy!

PROS

The combination of sweet oranges and aromatic drambuie makes for an unforgettable taste experience.
This recipe is incredibly simple and easy to follow, perfect for novice cooks.
Plus, the dish is low in calories and fat, making it a guilt-free treat.

CONS

The dish may not appeal to those who do not enjoy boozy flavors.
Additionally, peeling and segmenting the oranges can be time-consuming and messy.

HEALTH & BENEFITS

Oranges are packed with Vitamin C, a powerful antioxidant that can boost the immune system and promote healthy skin. Additionally, drambuie contains herbs like heather honey and spices like saffron and nutmeg, which have been linked to various health benefits such as reducing inflammation and aiding digestion.

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