PROS
These salmon cakes are a protein-packed and flavorful meal that can be enjoyed for breakfast, lunch, or dinner.
They are easy to make and can be customized with different herbs and spices to suit your taste.
CONS
Salmon can be expensive and the recipe may require a trip to the grocery store for some of the ingredients.
People with seafood allergies or sensitivities should avoid this dish.
HEALTH & BENEFITS
Salmon is a great source of omega-3 fatty acids, which can help to reduce inflammation and protect against heart disease and stroke.
It is also a good source of protein, vitamin D, and selenium.
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