Donegal Oatmeal Cream

May 11, 2023May 11, 20230 14
Healthy and creamy Donegal Oatmeal Cream recipe for a fulfilling dessert
in Dessert

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

15 fluid ounces milk
1/2 cup pinhead oats
1 pinch salt
1 large egg , beaten
1 orange , grated rind and juice of ( a bitter Seville orange is best if you can get one )
2 tablespoons sugar
1/2 ounce gelatin
2 tablespoons water
8 ounces heavy cream , whipped
3/4 - 1 cup fruit sauce , any flavor ( any slightly thinned fruit jam works well )

Nutrision Information

Servings Per Recipe
6
Calories
215
Sugar
12g
Fat
11g
Donegal Oatmeal Cream is a traditional Irish dessert that has been enjoyed for generations. It is a simple and wholesome dessert made with pinhead oats, milk, eggs, whipped cream, and fruit sauce. The oats are cooked until they are creamy and thickened, then combined with other ingredients to make a delicious and satisfying dessert that is perfect for any occasion. The addition of orange rind and juice gives the dish a tangy and fresh flavor that complements the sweetness of the dessert. This recipe is easy to make, inexpensive, and perfect for people of all ages.

Instructions

1.In a medium saucepan, bring milk, oats, and salt to a boil, whisking often to prevent scorching.
2.Reduce heat to medium-low and simmer for 25-30 minutes, stirring occasionally, until the mixture is thickened and creamy.
3.Remove from heat and add beaten egg, orange rind and juice, and sugar. Whisk until well combined.
4.In a small bowl, sprinkle gelatin over water and let sit for 5 minutes. Then, microwave for 30 seconds, stirring until the gelatin is completely dissolved.
5.Add the dissolved gelatin to the oat mixture and stir well.
6.Allow the mixture to cool completely, then fold in the whipped cream.
7.Divide the oatmeal cream evenly among 6 dessert glasses and top each with fruit sauce.

PROS

Donegal Oatmeal Cream is a delicious, healthy, and creamy dessert that is perfect for satisfying your sweet cravings.

It is made with wholesome ingredients like oats and fruit sauce and is low in calories.

It is easy to make and can be prepared ahead of time.

CONS

The main disadvantage of this recipe is that the oats take some time to cook and require a bit of patience.
The pinhead oats can also be difficult to find.

It contains gelatin and egg which may not be suitable for everyone, especially those on a vegetarian or vegan diet.

HEALTH & BENEFITS

This oatmeal cream is packed with nutritional benefits. Oats are heart-healthy and high in fiber, which helps to reduce cholesterol levels and regulate blood sugar.
The fruit sauce contains antioxidants, vitamins, and minerals that help to boost the immune system and protect against diseases.
The cream adds a source of calcium, vitamin D, and protein to the dessert.

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