Ingredients

100 g digestive biscuits
175 g chocolate ( Milk chocolate works best )
50 g softened butter
If you are a chocolate lover, then these Divine Chocolate Truffles are a must-try. These ​​truffles​​ make a perfect ​​gift for your loved ones or a luxurious dessert for yourself. They are incredibly easy to make with only three ingredients, and you can customize the toppings as per your preferences. The best part? They are perfectly bite-sized, so you can indulge without the guilt of overeating.

Instructions

1.Crush digestive biscuits to make fine crumbs using a food processor, a rolling pin, or your hands.
2.Melt the chocolate and butter in a heatproof bowl over a pan of simmering water (make sure the bowl doesn't touch the water).
3.Remove from heat and let it cool.
4.Mix the crushed biscuits and melted chocolate mixture until well combined.
5.Chill in the fridge for at least 1 hour or until firm.
6.Shape mixture into small balls and roll them in cocoa powder, icing sugar, or your choice of toppings.

PROS

These Divine Chocolate Truffles are a chocolate lover’s dream.

The truffles are rich, creamy, and have a decadent taste that will satisfy any sweet tooth.

CONS

These truffles are high in calories and fat.
It’s important to enjoy them in moderation as part of a balanced diet.

Also, they contain dairy and gluten and might not be a suitable option for everyone.

HEALTH & BENEFITS

Dark chocolate, which is typically used in truffle recipes, is rich in antioxidants and flavanols.
Flavanols have been suggested to improve blood flow, reduce inflammation, and lower blood pressure.

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