Ingredients

1 loaf Texas toast thick bread
2 eggs
2 1/2 tablespoons sugar
1/2 teaspoon salt
1/2 teaspoon vanilla extract
2 cups milk
1 cup flour
2 1/2 teaspoons baking powder
4 teaspoons cinnamon
3/4 cup sugar
Disney's French Toast is a classic breakfast dish that will remind you of the simpler times. The recipe was famously used in Disneyland and is now a popular breakfast dish across the world. The dish is made up of thick slices of Texas toast bread, soaked in cinnamon-spiked custard that makes it fluffy and delicious. Perfect for any breakfast occasion and an instant crowd-pleaser. This dish can be customized according to your tastes by adding toppings such as fresh berries, whipped cream, or maple syrup.

Instructions

1.In a shallow dish, mix together eggs, 2.5 tbsp sugar, salt and vanilla extract, then whisk in milk
2.In another shallow dish, whisk together flour, baking powder, and cinnamon
3.Heat a lightly oiled griddle or skillet over medium-high heat
4.Dip bread slices into batter, allowing bread to soak up some of the mixture. Shake off the excess
5.Place bread slices onto the griddle or skillet, and cook until golden brown on each side
6.Sprinkle sugar on the toast while it's hot

PROS

Disney’s French Toast is an absolute delight to eat and is a perfect combination of sweet, soft, and crunchy.

It’s easy to make and can be prepared quickly.

The addition of cinnamon provides it with extra flavor and it goes well with almost any topping of your choice such as fresh fruits, maple syrup, dollop of whipped cream or yogurt.

Disney’s French Toast is loved by both adults and children alike.

CONS

Disney’s French Toast can be high in calories if additional toppings are added.

It is not gluten-free and may cause allergies in some people.

Egg and dairy products are used in this recipe, so vegans and people who cannot consume these ingredients cannot enjoy this dish.

HEALTH & BENEFITS

Disney’s French Toast is a good source of protein due to the presence of eggs and provides energy throughout the day.
The use of cinnamon in this recipe is good for people with diabetes as it helps regulate blood sugar levels.
Milk used in this recipe helps build and maintain strong bones and reduces the risk of osteoporosis.

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