Diplomatic Pudding

Jun 07, 2023June 7, 20230 4
A classic dessert with a sophisticated twist
in Dessert

Prep

15 min

Cook

40 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb bread
1 cup raisins
4 eggs
1/2 cup slivered almonds
2 tablespoons vanilla
1 pinch salt
1 tablespoon ground cinnamon
24 cups milk
2 tablespoons brandy or 2 tablespoons Kahlua
1 cup melted butter
1 cup sugar
1/2 cup sugar
water

Nutrision Information

Servings Per Recipe
12
Calories
334
Sugar
29g
Fat
19g
Diplomatic Pudding is a classic dessert that is believed to have originated in France in the 18th century. It is a type of bread pudding that is usually made with day-old bread, eggs, and milk, and is often flavored with vanilla, cinnamon, and nutmeg. This particular recipe includes brandy or Kahlua to give it a sophisticated twist. It is rich and creamy, with a slightly crispy top and a soft, custardy center. It can be served warm, cold, or at room temperature, and is usually topped with whipped cream or vanilla ice cream.

Instructions

1.Preheat oven to 350°F. Grease a large baking dish and set aside.
2.Cut bread into small cubes and place them in the baking dish with raisins and slivered almonds. Mix well.
3.In a separate bowl, beat eggs, vanilla, salt, cinnamon, and brandy/Kahlua together. Add milk and mix well.
4.Pour the egg mixture over the bread and raisin mixture, pressing the bread down to ensure it is fully coated. Let sit for 10-15 minutes.
5.Mix melted butter and sugar together and pour over the pudding mix. Sprinkle remaining sugar over the top.
6.Place the baking dish in a large roasting pan and add enough water to the roasting pan to come halfway up the sides of the baking dish.
7.Bake for 30-40 minutes, or until a knife inserted into the center of the pudding comes out clean. Serve warm.

PROS

Diplomatic Pudding is a delicious, comforting dessert that is easy and inexpensive to make.

It can be made ahead and reheated, making it a great option for dinner parties and holidays.

CONS

This dessert is quite high in calories and sugar.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this dessert may not be the healthiest option, it does contain some nutrients.
Raisins are a good source of fiber, potassium, and iron, and almonds are high in healthy fats and magnesium.
However, due to its high sugar content, this dessert should be enjoyed in moderation.

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