Devonshire Potato Mushroom Pie

May 08, 2023May 8, 20230 1
Devonshire Potato Mushroom Pie - A comfort food that's perfect for a cozy dinner
in Main

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 cups seasoned mashed potatoes ( use your favorite recipe )
1 1/2 cups fresh mushrooms , sliced
1/4 onion , chopped
2 tablespoons butter
1 teaspoon lemon juice
1/4 teaspoon salt
1/2 cup sour cream
black pepper
paprika

Nutrision Information

Servings Per Recipe
4
Calories
390
Sugar
3g
Fat
20g
Devonshire Potato Mushroom Pie is a classic comfort food that's perfect for a chilly evening. It's a vegetarian dish that features seasoned mashed potatoes, fresh mushrooms, and sour cream. The combination of mashed potatoes and sour cream creates a creamy and rich texture, which is balanced perfectly with the earthy flavor of mushrooms. This dish is a great option for those who want a hearty and satisfying meal without meat. It can be served as a main course or as a side dish alongside grilled vegetables or a salad.

Instructions

1.Preheat the oven to 375F.
2.In a pan, sauté the mushrooms and onion in butter for 3-4 minutes.
3.Add lemon juice, salt, pepper, and paprika. Mix well and remove from heat.
4.Spread the mashed potato evenly in a baking dish.
5.Pour the mushroom mixture on top and spread evenly.
6.Place dollops of sour cream on top.
7.Bake for 20-30 minutes or until the sour cream is slightly golden brown.
8.Serve hot.

PROS

Devonshire Potato Mushroom Pie is a delicious vegetarian dish that’s easy to make and perfect for a cozy dinner.

It’s rich in flavor and has a creamy texture from the mashed potatoes and sour cream.

The recipe can be easily customized by adding different herbs and spices to the mushroom mixture.

CONS

This dish is high in calories and should be enjoyed in moderation as part of a balanced diet.

The mashed potatoes and sour cream make this dish high in fat, and the sour cream may cause indigestion in some people.

HEALTH & BENEFITS

Mushrooms are low in calories and high in fiber, making them a great addition to any meal.
They are also rich in antioxidants and may help strengthen the immune system.
Potatoes are a good source of vitamins and minerals, including vitamin C, potassium, and vitamin B6.

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