Devilled Ham – Copycat Underwood’s Devilled Ham

May 12, 2023May 12, 20230 77

Copycat Underwood's Devilled Ham recipe

Devilled Ham – Copycat Underwood’s Devilled Ham

by The Chefin Appetizer

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

170

Sugar

Fat

12g

Devilled Ham is a popular spread that has been enjoyed for many years. Underwood's Devilled Ham is a brand of canned ham spread that has been a staple in pantries across America for generations. This recipe provides a homemade version of the classic spread that is easy to prepare and has a unique taste. The Devilled Ham can be enjoyed as a sandwich filling or served on crackers as an appetizer. This recipe is perfect for those who are looking for a quick and easy snack or party food.

Instructions

1.	Dissolve chicken bouillon cubes in boiling water.
2.	Combine the ham, dissolved bouillon cubes, and gelatin in a food processer and blend until smooth.
3.	Add in crispy brown rice cereal and pulse until it is well combined but not completely pureed.
4.	Add in hot water, ground pepper, and garlic powder and pulse until it becomes smooth.

PROS

This is a quick and easy recipe that takes only a few minutes to prepare.

The Devilled Ham has a smooth texture and unique flavor that is perfect for sandwiches or crackers.

CONS

Devilled Ham is high in fat and salt.

It should be enjoyed in moderation as part of a balanced diet and with consideration for sodium intake.

HEALTH & BENEFITS

While Devilled Ham is not particularly healthy, it can be enjoyed in moderation as part of a balanced diet.
The ham in this recipe is a good source of protein, and the garlic powder may help to boost the immune system.

	2 chicken bouillon cubes
	1 cup boiling water
	3 cups cooked ham , chopped
	1 tablespoon gelatin
	1/4 cup crispy brown rice cereal
	1/2 cup hot water
	1/2 teaspoon ground pepper
	1/2 teaspoon garlic powder