Ingredients

2 teaspoons mustard powder
1 teaspoon salt ( optional )
1/2 teaspoon fresh ground black pepper
1/2 teaspoon cayenne pepper
1/2 teaspoon paprika
2 teaspoons mild curry powder
1 tablespoon French mustard
2 ounces butter
8 chicken legs , cooked
1 tablespoon plain flour
buttered toast , hot slices , to serve
Deviled Drumsticks is a popular chicken dish that originated in the United States. The name refers to the spicy and tangy seasoning that is used to marinate and coat the chicken legs, giving them a devilish flavor. This dish is perfect for those who love a little heat in their food, and it goes well with a variety of sides, such as mashed potatoes, roasted vegetables, or a fresh salad.

Instructions

1.In a bowl, mix together the mustard powder, salt, black pepper, cayenne pepper, paprika, curry powder, French mustard, and butter.
2.Rub the mixture all over the cooked chicken legs.
3.Sprinkle the plain flour over the chicken legs and toss to coat evenly.
4.Heat a frying pan over medium-high heat and place the chicken legs in it.
5.Cook the chicken legs, turning occasionally, until they are crisp and golden brown, about 10 to 12 minutes.
6.Serve the chicken legs hot on buttered toast.

PROS

Deviled Drumsticks are a delicious and spicy way to enjoy chicken.

The seasoning adds depth and flavor to the dish, while the juicy and crispy texture of the chicken makes it a crowd-pleaser at any gathering.

CONS

The spice level may be too high for some people, so adjust the amount of cayenne pepper according to your taste.

It is also a deep-fried dish, which can be high in calories and fat.

HEALTH & BENEFITS

While this is not the healthiest dish, chicken is a good source of protein and nutrients, which are essential for cell growth and development.
The spices used in the dish, such as cayenne pepper and curry powder, have been shown to improve digestion, boost metabolism, and reduce inflammation.

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