Deluxe Double Chocolate Cookies

May 12, 2023May 12, 20230 2
Indulge in a heavenly treat with these Deluxe Double Chocolate Cookies
in Cookie

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb semisweet chocolate , broken up
1/2 cup Dutch-processed cocoa powder
3/4 teaspoon salt
2 teaspoons baking powder
2 cups all-purpose flour
2/3 cup unsalted butter
1/2 cup granulated sugar
1 1/2 cups packed brown sugar
4 eggs
2 teaspoons vanilla extract
2 teaspoons instant coffee powder

Nutrision Information

Servings Per Recipe
24
Calories
235
Sugar
21g
Fat
14g
Indulge in a heavenly treat with these Deluxe Double Chocolate Cookies. These cookies have a rich, chocolate flavor that comes from a combination of melted chocolate and cocoa powder. They are perfect for satisfying your sweet tooth and are sure to be a hit with chocolate lovers. The cookie dough is easy to make, and the cookies bake up with a soft and slightly chewy texture. They are ideal for sharing with friends and family or for treating yourself to a sweet snack. These cookies are also great for bake sales, potlucks, and parties. No one will be able to resist the delicious chocolatey flavor of these cookies.

Instructions

1.Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2.In a microwave-safe bowl, melt the semisweet chocolate in 30-second intervals, stirring after each interval, until smooth.
3.In a medium bowl, whisk together the cocoa powder, salt, baking powder, and all-purpose flour.
4.In a large bowl, cream the unsalted butter, granulated sugar, and brown sugar until light and fluffy.
5.Beat in the eggs, one at a time, followed by the vanilla extract and instant coffee powder.
6.Gradually stir in the melted chocolate until well combined.
7.Slowly mix in the dry ingredients until just combined.
8.Drop spoonfuls of dough onto the prepared baking sheet and bake for 12-15 minutes, until the edges are set but the centers are still soft.
9.Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

PROS

These cookies are rich, decadent, and perfect for chocolate lovers.

The use of both melted chocolate and cocoa powder in the recipe gives them a double dose of chocolate flavor.

They are easy to make and perfect for sharing.

CONS

These cookies are high in sugar and fat, making them a treat to be enjoyed in moderation.

It may be difficult for those with an intolerance to lactose or gluten to enjoy these cookies as they contain butter and flour.

HEALTH & BENEFITS

Chocolate has been linked to several health benefits, including reducing the risk of heart disease and improving brain function.
These cookies also contain instant coffee powder, which can give a slight energy boost and increased mental alertness.

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