Delicious Ceylon Pork Curry

May 24, 2023May 24, 20230 0
Delicious Ceylon Pork Curry Recipe for a Quick Weeknight Dinner
in Curry

Prep

10 min

Cook

55 min

Ready In

65 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 tablespoons oil
20 curry leaves
1/4 teaspoon fenugreek seeds
2 large onions ( sliced )
5 garlic cloves ( chopped )
1 tablespoon fresh ginger ( chopped )
1 - 1 1/2 kg pork ( diced )
3 tablespoons ceylon curry powder
2 chilies ( chopped )
2 teaspoons salt
2 tablespoons vinegar
2 teaspoons raw sugar
1 cup hot water
400 ml coconut milk ( tinned )

Nutrision Information

Servings Per Recipe
6-8
Calories
425
Sugar
2g
Fat
23g
This delicious pork curry is a popular dish in Sri Lankan cuisine. The dish features tender pork that is cooked in a flavorful curry sauce made from aromatic spices, coconut milk, and chili peppers. Every forkful delivers a burst of flavor that will take your taste buds to the exotic shores of Sri Lanka. This recipe is perfect for those who love an easy-to-make meal with a unique depth of flavor. It takes under an hour to create from start to finish, making it a fantastic option for busy weeknights. You can even double or triple the recipe to feed an even bigger crowd.

Instructions

1.Heat oil in a large pan over medium heat
2.Add curry leaves and fenugreek seeds. Fry for 30 seconds
3.Add onions, garlic and ginger. Fry for 5-7 minutes until onions are soft.
4.Add pork and mix until it's well coated with onion mixture.
5.Mix ceylon curry powder, chilies, salt and vinegar, and sprinkle over pork.
6.Fry pork for about 10 minutes, stirring occasionally.
7.Add sugar and hot water. Cover and simmer for 30 minutes.
8.Add coconut milk and simmer uncovered for another 15 minutes or until the pork is cooked through. Serve hot with rice or bread.

PROS

This delicious pork curry has a rich and fragrant flavor.
It’s a great recipe to use as a base for experimenting with different seasonings and spices.
This recipe is perfect for feeding a crowd at dinner parties.

CONS

This pork curry has a relatively high fat content that should be enjoyed in moderation as part of a balanced diet.
The recipe may not suit vegetarian lifestyles, and some may find it difficult to source ceylon curry powder.

HEALTH & BENEFITS

Although high in fat, pork is a good source of protein, vitamins and minerals. It’s also rich in selenium, a mineral essential for a healthy immune system. Coconut milk has also been linked to several health benefits, including improved heart health and brain function.

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