Delaware Scrapple Dip

May 14, 2023May 14, 20230 13

Try this unique Delaware Scrapple dip for your next party

by The Chefin Appetizer

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	1 tablespoon vegetable oil
	1/2 pound scrapple , sliced 1/4-inch thick
	2 containers whipped cream cheese
	1/2 cup finely shredded white Cheddar cheese

Nutrision Information

Servings Per Recipe

Calories

283

Sugar

Fat

25g

Delaware Scrapple Dip is a unique twist on the classic cream cheese dip that is a staple of party appetizers. Scrapple, a regional staple in Delaware, is a pork-based meat product that is similar to a pate or meatloaf. It is seasoned with a variety of spices and often served as a breakfast meat. In this recipe, sliced scrapple is cooked until crispy and then mixed with cream cheese and Cheddar cheese to create a rich and savory dip. Perfect for your next party or family gathering, this dip is sure to be a hit with your guests.

Instructions

1.	Heat oil in a large skillet over medium heat.
2.	Add sliced scrapple to the skillet and cook until browned and crispy, about 3-4 minutes per side.
3.	In a medium bowl, mix together the cooked scrapple, whipped cream cheese, and shredded white Cheddar cheese until well combined.
4.	Transfer the mixture to a baking dish and bake in the oven at 350°F for 15-20 minutes, or until heated through and bubbly.
5.	Serve warm with crackers or sliced baguette for dipping.

PROS

This dip is a unique and flavorful appetizer that is sure to impress your guests at any party.

The combination of scrapple, cream cheese, and Cheddar cheese creates a rich and savory flavor that will keep your guests coming back for more.

CONS

This dip is high in fat and calories, so it should be enjoyed in moderation as part of a balanced diet.

The use of scrapple in this recipe may not appeal to everyone’s taste buds.

HEALTH & BENEFITS

While this dip may not be the healthiest choice, it does contain some nutritional benefits.
Scrapple is high in protein and iron, making it a good choice for those who may be lacking in these nutrients.
The Cheddar cheese in this recipe also provides a good source of calcium.