PROS
This meal is ready in 20 minutes or less, making it a quick and easy dinner option for busy weeknights.
The combination of sweet and salty flavors makes it a balanced and satisfying meal.
It’s a great way to use up leftover meat from barbeques or roasts.
CONS
The high sodium content in oyster sauces can be a downfall to individuals with high blood pressure or cardiovascular issues, thus the salt should be used sparingly and the oyster sauce should be consumed in moderation.
Due to the richness of the meal, it may be heavy on the stomach and not suitable for individuals with gastrointestinal issues.
HEALTH & BENEFITS
Despite the sodium content, oyster sauce is a good source of vitamins and minerals such as copper, potassium, niacin, and riboflavin.
Bean sprouts provide important nutrients such as iron, vitamin C, and potassium.
The addition of BBQ pork increases the iron content of the meal.
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