Ingredients

1 teaspoon butter
1/2 cup onion , chopped
1/4 cup bell pepper , chopped
1/4 lb roast beef , shaved
1/2 cup cheese
2 hoagie rolls
1/2 cup au jus sauce , hot
Dees Philly French Dip is a classic sandwich that is often found on the menus of restaurants and cafes around the world. The sliced beef, onions, and peppers, combined with melted cheese and served alongside a hot cup of au jus sauce, create a flavor explosion that satisfies cravings and provides comfort. This recipe takes only a few minutes to prepare, making it a quick and easy option for a satisfying lunch that will keep you fueled throughout the day.

Instructions

1.Preheat oven to 375 degrees.
2.In a large skillet, melt the butter over medium heat.
3.Add onions and bell peppers and cook until tender, about 5-7 minutes.
4.Add the shaved roast beef to the skillet and stir together with onions and peppers.
5.Slice open the hoagie rolls and evenly distribute the beef mixture between them.
6.Top with cheese and place the rolls in the preheated oven for 5-7 minutes, until cheese is melted and rolls are lightly toasted.
7.Heat up au jus sauce and serve alongside the sandwiches for dipping.

PROS

Dees Philly French Dip is a quick and easy lunch option that can be made in just under 20 minutes.

The beef, onions, and peppers provide a good source of protein and vegetables, while the melted cheese adds a delicious flavor to the sandwiches.

CONS

The hoagie rolls used in this recipe are not the healthiest option for a sandwich, as they are high in carbs and lack essential micronutrients.

Additionally, the melted cheese and au jus sauce add extra calories, sodium, and fat to the dish.

HEALTH & BENEFITS

While Dees Philly French Dip may not be the healthiest sandwich option, it does provide a decent source of protein and veggies.
The beef used in the recipe can contribute to building and repairing muscle tissue, while the onions and peppers contain vitamins and minerals that support overall health.
Choosing whole grain rolls and using reduced-fat cheese can also help improve the nutritional value of this dish.

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