Deep-Fried Shrimp Bites

May 20, 2023May 20, 20230 2
Delicious Deep-Fried Shrimp Bites recipe for your seafood cravings
in Seafood

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 slices white bread , thickly cut , crusts removed ( at least 1-inch thick )
3 tablespoons chicken broth ( chicken stock )
1 lb shrimp , tiny , raw , peeled , headless , chop if necessary
4 water chestnuts , very finely chopped ( from a tin )
1 tablespoon ginger , fresh and very finely chopped . ( Or grate it )
1 pinch salt ( seasoning salt of choice , but remember broth can be salty )
3 -4 drops hot sauce
2 egg yolks
2 egg whites , beaten until stiff , not dry
oil , for deep-frying

Nutrision Information

Servings Per Recipe
4
Calories
295
Sugar
1g
Fat
18g
If you adore all things seafood and crave something crispy and flavorful, these Deep-Fried Shrimp Bites are perfect for you. The recipe is easy and doesn't require a lot of ingredients. The contrast between the crunchy exterior and soft, juicy shrimp inside is irresistible. Deep-frying shrimp gives it a texture that's crunchy, crispy, and perfect for snacking. The excellent thing about this recipe is that it's easy to customize. You can adjust the seasoning to your taste and make it as spicy or mild as you like.

Instructions

1.In a food processor, blend bread until it resembles coarse crumbs. Transfer to a large bowl and mix in chicken broth.
2.Add shrimp, water chestnuts, ginger, seasoning salt, hot sauce, and egg yolks to the bread mixture. Stir until well combined.
3.In a separate bowl, beat egg whites until stiff peaks form. Gently fold the beaten egg whites into the shrimp mixture.
4.Heat oil in a deep fryer or a large, deep skillet over medium-high heat. Once hot, drop spoonfuls of the shrimp mixture and fry until golden brown, turning occasionally.
5.Remove with a slotted spoon and drain on paper towels. Serve hot with your favorite dipping sauce.

PROS

Crispy on the outside and tender on the inside, these Deep-Fried Shrimp Bites are bursting with flavor and are perfect as a snack or appetizer.

The recipe is easy to follow and takes less than 30 minutes to make.

CONS

Deep-frying makes these shrimp bites high in calories and fat, so they should be enjoyed in moderation as part of a balanced diet.

Shrimp can also be a common allergen.

HEALTH & BENEFITS

Shrimp is a good source of protein, vitamins, and minerals, including vitamin B12, phosphorus, and selenium.
It may also have anti-inflammatory and antioxidant properties.

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