Deditos De Nuez (Nutfingers), Nutty Fingers, Lady Fingers.

Jun 05, 2023June 5, 20230 3

Deditos De Nuez (Nutfingers) Recipe: A Nutty and Delicious Treat

Deditos De Nuez (Nutfingers), Nutty Fingers, Lady Fingers.

by The Chefin Pastry

Prep

30 min

Cook

20 min

Ready In

50 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

238

Sugar

11g

Fat

19g

Deditos De Nuez (Nutfingers), also known as Nutty Fingers or Lady Fingers, originated in Spanish-speaking countries. These sweet pastries are named after their finger-like shape and the delicious addition of pecans. Deditos De Nuez (Nutfingers) are a popular and beloved pastry, often enjoyed with a hot cup of coffee or tea during afternoon tea time or as an indulgent treat for dessert. The crispy texture and nutty flavor make them a tasty dessert option for any occasion.

Instructions

1.	Preheat the oven to 180°C (350°F).
2.	In a large bowl, beat the softened margarine and powdered sugar together until light and fluffy.
3.	Gradually add in the chopped pecans and mix until well combined.
4.	Add the wheat flour and cinnamon and mix until the dough comes together.
5.	Shape the dough into fingers and place them on a baking sheet.
6.	Bake for 15-20 minutes or until lightly golden.
7.	Let cool for a few minutes, then roll the fingers in powdered sugar until completely coated.

PROS

Deditos De Nuez (Nutfingers) are a sweet and crunchy pastry that are perfect for dessert or a midday snack.

They are easy to make and contain simple ingredients.

These nutty fingers are a great treat for those who love the taste of pecans.

CONS

These pastries are high in calories and fat, and should be enjoyed in moderation as part of a balanced diet.

The powdered sugar coating can be messy to work with.

HEALTH & BENEFITS

Although Deditos De Nuez (Nutfingers) are not particularly healthy, they do contain pecans which have been linked to numerous health benefits.
Pecans are high in healthy fats, fiber, and protein.
They are also loaded with valuable nutrients such as vitamin E, magnesium, and zinc.
Studies have shown that consuming pecans can help lower cholesterol levels and reduce the risk of heart disease.

	720 g margarine , with salt , softened
	1 cup powdered sugar
	250 g pecans , chopped
	1 kg wheat flour
	3 tablespoons cinnamon ( to taste )
	2 cups powdered sugar ( aprox . )