Ingredients

340 g dry bread cubes
1 lb bacon , NOT maple flavoured
1 tablespoon olive oil
1 large onion , chopped
1 teaspoon garlic , minced
1 lb ground pork
1 can sliced mushrooms , drained
1 can diced green chilies
2 -3 teaspoons hot pepper sauce
5 teaspoons garlic , minced
1 teaspoon poultry seasoning
1 teaspoon ground thyme
1 teaspoon ground cumin
1 teaspoon dried chipotle powder
1/2 teaspoon cayenne pepper
This savory sausage turkey stuffing recipe is a family favorite from Debi's kitchen. It is perfect for Thanksgiving or Christmas dinner, and is sure to impress all of your guests. The combination of ground pork, bacon, and spices creates a rich and satisfying stuffing that pairs perfectly with turkey or any other holiday meat. The recipe is easy to follow and can be prepared in advance, making it a great option for busy hosts and hostesses. If you're looking for a delicious and indulgent stuffing recipe to complete your holiday spread, this is the one for you!

Instructions

1.Preheat oven to 350F.
2.Spread bread cubes on a baking sheet and bake until dry and browned (about 10-12 minutes).
3.Meanwhile, cook bacon in a large skillet until crisp. Remove to a paper towel-lined plate and crumble.
4.Add olive oil to the skillet and cook onion and garlic until soft. Add ground pork and cook until browned and no longer pink.
5.Add sliced mushrooms, diced green chilies, hot pepper sauce, garlic, poultry seasoning, thyme, cumin, chipotle powder, and cayenne pepper. Cook until mushrooms are soft.
6.Combine bread cubes, crumbled bacon, and pork mixture in a large bowl and mix until well combined.
7.Transfer stuffing to a greased 9x13 inch baking dish and bake until heated through and golden brown on top (about 45-50 minutes). Serve hot and enjoy!

PROS

This savory sausage turkey stuffing is full of flavor and makes a perfect addition to any holiday meal.

It is easy to make and can be prepared ahead of time for convenience.

CONS

This stuffing is quite rich and indulgent, making it high in calories and fat.

It is not recommended for those on a diet or with dietary restrictions.

HEALTH & BENEFITS

This stuffing contains protein from the ground pork, which can help with muscle growth and repair.
The herbs and spices used in this recipe also have various health benefits, including anti-inflammatory and antioxidant properties.

Leave a Reply

Your email address will not be published.