Ingredients

4 chicken breasts
1 cup mayonnaise
1/2 bunch fresh cilantro
2 tablespoons olive oil
1 teaspoon crushed red pepper flakes ( or to taste ... This one is pretty zesty ! )
2 teaspoons fresh basil
1 can Sprite
1 teaspoon salt
1 teaspoon fresh coarse ground black pepper
4 tablespoons red peppers , Finely Diced
4 tablespoons yellow peppers , Finely Diced
1 cup tequila ( optional )
Dan's Baja Chicken is a recipe that marries Mexican and Italian cuisine. The recipe calls for chicken breasts coated with a sauce made from fresh herbs, tequila, mayonnaise, salt, and peppers. The mixture is then baked in the oven to produce a succulent chicken dish with a subtle tang. This recipe is perfect for those who desire an easy and convenient meal with a twist. Whether or not you like Mexican-inspired meals, Dan's Baja Chicken will definitely satisfy your tastebuds.

Instructions

1.Preheat the oven to 375°F (190°C).
2.In a mixing bowl, combine mayonnaise, cilantro, olive oil, crushed red pepper flakes, fresh basil, Sprite, salt, and black pepper.
3.Stir in the diced red and yellow peppers and the tequila (if using). Then mix well.
4.Place the chicken breasts in a large baking dish and evenly pour the sauce over them.
5.Bake for 20-25 minutes or until the chicken is thoroughly cooked.

PROS

Dan’s Baja Chicken is bursting with flavor thanks to the tequila and fresh herbs.
It is a quick and easy recipe that can be whipped up in no time.
And it can be paired with various sides like steamed vegetables, rice, or sweet potatoes.

CONS

This recipe uses mayonnaise which is high in calories and fat, and it also contains tequila, which is a strong alcoholic beverage.
The dish might be a bit too spicy for those with sensitive taste buds.
Try to consume tequila in moderation.

HEALTH & BENEFITS

Although this recipe contains mayonnaise, which is fatty, it also contains fresh herbs, such as cilantro and basil, which are high in antioxidants. Peppers contain capsaicin, which can help boost metabolism and aid in weight loss. Tequila has been linked to reducing inflammation, aiding digestion and lowering blood sugar levels in moderation.

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