Danish Wilted Cabbage Salad With Bacon

May 06, 2023May 6, 20230 0

Danish Wilted Cabbage Salad With Bacon is a delicious and hearty salad that is perfect as a side dish or a main meal.

by The Chefin Salad

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

541

Sugar

12g

Fat

46g

This Danish Wilted Cabbage Salad With Bacon is a hearty and satisfying salad that is perfect for any meal. The combination of the wilted cabbage, onion, garlic, and bacon creates a perfect blend of smoky, savory flavors that will leave you feeling satisfied and full. The sour cream adds a creamy texture to the salad and helps to balance out the flavors. This salad is easy to make and can be served warm or chilled, making it a versatile dish for any occasion.

Instructions

1.	Cook the bacon in a large skillet over medium heat.
2.	Remove the bacon from the skillet and crumble it. Set it aside.
3.	Add the shredded cabbage to the skillet with the bacon fat and cook until wilted, stirring frequently.
4.	Add the onion and garlic to the skillet and cook until softened.
5.	Stir in the tarragon vinegar and cook for another minute.
6.	Remove from heat and stir in the sour cream.
7.	Serve the salad warm topped with crumbled bacon.

PROS

This salad is packed with flavor and is easy to make.
The bacon adds a nice smoky flavor, while the cabbage provides a healthy dose of fiber.

CONS

The sour cream in this salad can add a significant amount of calories and fat.
The bacon is also high in sodium.

HEALTH & BENEFITS

Cabbage is a low-calorie vegetable that is high in fiber and nutrients like vitamin C. It’s also been shown to have anti-inflammatory properties, which may help reduce the risk of certain chronic diseases.

	1/2 lb bacon
	1 medium cabbage , shredded
	1 onion , chopped
	1 garlic clove , minced
	1/2 cup tarragon vinegar
	1 cup sour cream