Ingredients

7 large cucumbers ( cukes must be very large but not soft or yellow )
6 cups sugar
6 1/2 cups pickling vinegar
3/4 cup water
8 hot pepper , 1 each ( optional )
8 teaspoons mustard seeds , 1 tsp each
8 small bay leaves , 1 each
4 teaspoons dill seeds , 1/2 tsp each
80 whole white peppercorns , 10 each
Danish White Cucumber Pickles are a delicious and easy way to add flavor to your meals. These pickles are made with sliced cucumbers and a mixture of sugar, pickling vinegar, and spices. They can be eaten straight out of the jar or used in sandwiches and other dishes. When preparing these pickles, it's important to use only very large cucumbers that are not soft or yellow. The pickling process takes some time, but the end result is well worth it. These pickles have a sweet and tangy flavor that pairs well with a variety of foods.

Instructions

1.Wash the cucumbers and cut off the tips. Slice the cucumbers into thin rounds.
2.In a pot, mix together sugar, pickling vinegar, and water over medium heat until sugar dissolves.
3.In 8 sterilized pint-sized jars, place 1 hot pepper, 1 teaspoon mustard seeds, 1 bay leaf, 1/2 teaspoon dill seeds, and 10 whole white peppercorns in each jar. Then, add the cucumber slices, filling jars to the top.
4.Pour the vinegar mixture into each jar, filling to the top. Seal the jars tightly and process in a boiling water bath for 5 minutes.
5.Let the jars cool and store them in a cool, dark place, then enjoy your pickles!

PROS

Danish White Cucumber Pickles are a great way to add flavor to your dishes and sandwiches.
The pickles are sweet and tangy, making them the perfect addition to any meal.

CONS

These pickles are high in sugar, so they should be consumed in moderation.
Additionally, they can be time-consuming to prepare.

HEALTH & BENEFITS

Despite their high sugar content, Danish White Cucumber Pickles can provide some health benefits. Cucumbers are low in calories and high in water content, making them a great addition to a healthy diet. Additionally, pickles are a good source of probiotics, which can improve digestive health.

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