Danish Feta Cheese Broiled Tomatoes

May 06, 2023May 6, 20230 2

Danish Feta Cheese Broiled Tomatoes - A Perfect Side Dish for Any Meal

by The Chefin Appetizer

Prep

10 min

Cook

8 min

Ready In

18 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

150

Sugar

Fat

12g

If you are looking for a quick and easy side dish that is full of flavor, look no further than Danish Feta Cheese Broiled Tomatoes. These juicy, ripe tomatoes are cut in half and topped with a mixture of creamy mayonnaise, tangy feta cheese, and fragrant green onions. The combination of flavors and textures is simply irresistible, and this dish is sure to please even the pickiest of eaters. Whether you are looking for a side dish to serve with grilled meats, pasta dishes, or simply want a light and refreshing appetizer, these Danish Feta Cheese Broiled Tomatoes are the perfect choice.

Instructions

1.	Preheat the oven to broil.
2.	Cut the tomatoes in half and sprinkle them with pepper.
3.	In a bowl, mix mayonnaise, feta cheese, green onion, and dried thyme together. Spread the mixture on top of the tomatoes.
4.	Place the tomatoes on a baking sheet and put them in the oven. Broil until the cheese mixture is bubbly and golden brown.
5.	Serve hot and enjoy!

PROS

Quick and easy to make, perfect for a last-minute side dish.
The combination of tangy feta cheese and juicy tomatoes is irresistible.

CONS

Mayonnaise is high in calories and fat, so this dish may not be suitable for those on a strict diet.

HEALTH & BENEFITS

Tomatoes are an excellent source of vitamin C, which helps boost the immune system and promote healthy skin. Feta cheese is a good source of calcium, important for maintaining strong bones and teeth.

	3 large tomatoes , cut in half
	1 dash pepper
	1/2 cup mayonnaise
	1/2 cup feta cheese , finely crumbled
	1 tablespoon green onion , chopped
	1/8 teaspoon dried thyme