Daiquiri Pie

May 11, 2023May 11, 20230 0

Refreshing and Tangy Daiquiri Pie Recipe

by The Chefin Dessert

Prep

10 min

Cook

0 min

Ready In

2 hr 10 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

440

Sugar

38g

Fat

22g

Daiquiri Pie is a delicious, sweet and tangy dessert that's perfect for summer. The filling is made with a blend of cream cheese, sweetened condensed milk, limeade concentrate, and light rum, giving it a unique flavor that will awaken your taste buds. To make this dessert even better, it requires no baking and can be made in advance and refrigerated until ready to serve. Whether you're entertaining a group of friends or simply looking for a tasty way to treat yourself, this dessert is sure to impress.

Instructions

1.	In a large bowl, beat the cream cheese until smooth.
2.	Gradually stir in the sweetened condensed milk, limeade concentrate, rum, and green food coloring, mixing until well combined.
3.	Fold in 1 1/2 cups of the Cool Whip.
4.	Pour the mixture into the baked pie crust.
5.	Refrigerate for at least 2 hours or until set.
6.	Garnish with the remaining Cool Whip before serving.

PROS

This Daiquiri Pie is a refreshing and tangy dessert that’s perfect for any occasion.

The light and airy texture of the filling is balanced with the crunch of the pie crust.

The recipe is easy to follow and requires no baking.

CONS

This dessert contains alcohol and can only be served to adults.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This dessert is not particularly healthy, but it can be enjoyed as an occasional treat in moderation.
The limeade concentrate in this recipe is high in vitamin C and antioxidants, which can boost the immune system and help fight off infections.

	1 package cream cheese , softened
	1 can sweetened condensed milk
	1 can frozen limeade concentrate , thawed and undiluted
	1/4 cup light rum
	green food coloring
	1 3/4 cups Cool Whip , divided
	1 9-inch baked pie crust