Dad’s Beef Jerky

Jun 08, 2023June 8, 20230 11

Delicious Dad's Beef Jerky recipe for a high-protein snack

by The Chefin Appetizer

Prep

15 min

Cook

4 hours

Ready In

4 hours 15 min

Level

Easy

Rating

Ingredients

	4 lbs chuck , roasts
	1 bottle allegro seasoning and marinade
	crushed red pepper flakes

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Beef jerky is a popular snack around the world, and Dad's Beef Jerky is a delicious homemade version that can easily be customized to your taste. Made with thinly sliced chuck roast that's been marinated in Allegro seasoning and marinade, this recipe produces a jerky that's both savory and slightly sweet with a hint of spice. It's perfect for snacking on the go or as an addition to a cheese board or charcuterie platter.

Instructions

1.	Thinly slice the chuck roast against the grain into strips, approximately 1/4 inch thick.
2.	In a large bowl, combine the beef strips with the Allegro seasoning and marinade, making sure all the strips are coated evenly.
3.	Add crushed red pepper flakes to taste.
4.	Cover the bowl with plastic wrap and marinate in the refrigerator for at least 4 hours or up to overnight.
5.	Preheat the oven to 170°F (or the lowest temperature possible).
6.	Line a baking sheet with parchment paper and arrange the beef strips in a single layer.
7.	Bake for 3-4 hours, or until the beef is dried and jerky-like in texture.
8.	Let the jerky cool completely before storing it in an airtight container or resealable plastic bag.

PROS

Dad’s Beef Jerky is packed with protein, making it the perfect snack to keep you full and satisfied.

It’s also low in fat and sugar, making it a healthy option for those watching their diet.

CONS

Beef jerky can be high in sodium, so those with high blood pressure or other health concerns should consume it in moderation.

It can also be quite tough to chew, so it may not be suitable for those with dental issues.

HEALTH & BENEFITS

As a high-protein snack, Dad’s Beef Jerky can help to build and repair muscles after physical activity.
It’s also a good source of iron, which is important for healthy blood and energy levels.