Daabeli

May 25, 2023May 25, 20230 1
Delicious Daabeli Recipe That Will Leave You Wanting More
in Appetizer

Prep

20 min

Cook

20 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

unroasted peanuts
oil
red chili pepper flakes
1 idaho potato , boiled , peeled and smashed
salt
1 teaspoon amchur
1 teaspoon dried red chili powder
1 teaspoon ground coriander
1 teaspoon dabeli masala
1 teaspoon ground turmeric
vegetable oil
1 teaspoon cumin seed
butter
2 dinner rolls , split
garlic chutney , for serving
tamarind chutney , for serving
red onion , chopped , for serving

Nutrision Information

Servings Per Recipe
4
Calories
501
Sugar
7g
Fat
35g
Daabeli is a popular street food in India, particularly in the state of Maharashtra. It is a delicious snack that is easy to prepare and can be customized to suit individual taste preferences. Daabeli is made with a mixture of mashed potatoes, spices, and roasted peanuts. This mixture is then stuffed into dinner rolls that have been toasted with butter and topped with garlic and tamarind chutneys and chopped red onions. This snack is often served at parties and gatherings and is a hit with both adults and children.

Instructions

1.In a pan, roast the peanuts over medium heat until fragrant. Let cool and then grind to a coarse powder.
2.In a separate pan, heat oil over medium heat and add the red chili flakes. Cook for 30 seconds.
3.Add the mashed potatoes, 1 tablespoon of the peanut powder, salt, amchur, dried red chili powder, ground coriander, dabeli masala, ground turmeric, and mix well. Cook for 2 minutes and set aside.
4.In another pan, heat vegetable oil over medium-hot heat. Add the cumin seeds and let them sizzle for 30 seconds.
5.Add the potato mixture and mix well. Cook for 2-3 minutes. Add in the remaining peanut powder and cook for an additional minute.
6.Cut the dinner rolls in half and butter them. Place them on a griddle over medium heat and cook until toasted.
7.Spread garlic chutney on one side of the toasted rolls and tamarind chutney on the other. Place a generous portion of the potato mixture on the roll. Top with chopped red onion and additional chutneys if desired. Serve immediately.

PROS

Daabeli is a flavorful and filling snack that is perfect for any time of day.

It is made with simple ingredients and is easy to prepare.

It is a popular street food in India and can be easily customized to fit your taste preferences.

CONS

Daabeli can be high in calories and fat, especially if eaten in large quantities.

It is not a particularly healthy snack option and should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Daabeli contains several ingredients that offer health benefits.
The potatoes in the recipe are a great source of carbohydrates, fiber, and vitamin C.
The peanuts used in the recipe are high in protein, healthy fats, and fiber.
The cumin seeds used in the recipe have been linked to improving digestion and reducing inflammation.
The red onions used in the recipe are packed with vitamins and minerals and can help boost immunity.

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