Czech Borsc

May 11, 2023May 11, 20230 11
How to Cook Czech Borsc
in Soup

Prep

20 min

Cook

1 hour 20 min

Ready In

1 hour 40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2/3 lb pork
2/3 lb lean beef
2 medium onions , chopped
1/4 lb fatty salt pork
1/4 lb bacon
1 tablespoon paprika
1 quart beef stock
1 cup celery , chopped
1 cup carrot , chopped
1/2 cup fresh parsley , chopped
3/4 lb sauerkraut
2 tablespoons ketchup
1/2 cup heavy cream

Nutrision Information

Servings Per Recipe
6
Calories
633
Sugar
9g
Fat
45g
Czech Borsc is a traditional soup from Central Europe. It is made with a variety of meats, including pork, beef, and bacon, as well as a selection of vegetables, including onions, celery, and carrots. The soup is flavored with paprika, which gives it a distinctive red color, and sauerkraut, which adds a tangy flavor. The heavy cream gives the soup a rich and creamy texture. Czech Borsc is typically served with fresh bread and is a great meal for cold winter days.

Instructions

1.Combine the pork, beef, onions, salt pork, bacon and paprika in a large pot and let it cook for 10 minutes on medium heat.
2.Add the beef stock, celery, carrots, parsley and sauerkraut, and cook for 1 hour stirring occasionally.
3.Add the ketchup and heavy cream, and cook for an additional 10 minutes.
4.Serve hot with fresh bread.

PROS

Czech Borsc is a hearty and flavorful soup that is perfect for cold days.
It is relatively easy to make and the ingredients are easy to find in most grocery stores.

CONS

Czech Borsc is a high-calorie soup that is not recommended for people on a diet.
It is also a very heavy soup, so it might leave you feeling full for several hours after eating it.

HEALTH & BENEFITS

Czech Borsc is a rich source of protein, which is essential for building and repairing muscles and tissues. The soup is also high in vitamins A and C and fiber, which are important for maintaining good health. Additionally, the sauerkraut used in the soup contains probiotics that promote healthy digestion and strengthen the immune system.

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