Curried Beef Loaf

This recipe is easy to make and the loaf is full of robust flavor.

It’s perfect for meal prep and can be stored in the refrigerator and frozen for later use.

This recipe is high in fat and calories, and may not be suitable for individuals on a low-fat or low-calorie diet.

The curry powder may be too spicy for some.

This recipe is high in protein thanks to the beef and pork.
The curry powder may have health benefits as it contains anti-inflammatory properties.

	3 slices home style bread
	1 cup milk
	1 1/2 lbs beef , Ground
	1/2 lb pork , Ground
	1 onion , finely chopped
	1 clove garlic , minced
	1 tablespoon curry powder
	1 teaspoon salt
	2 tablespoons fresh parsley , Chopped
	2 eggs , beaten
	pepper , Freshly ground

1.	Preheat oven to 350°F.
2.	Soak bread in milk.
3.	Mix meats, onion, garlic, curry powder, salt, parsley, pepper, eggs, and bread mixture together well.
4.	Shape into a loaf.
5.	Place in greased baking dish.
6.	Bake at 350°F for 1 hour and 15 minutes, or until done.