Curried Beef Fajitas (Low Carb)

May 20, 2023May 20, 20230 18
Curried Beef Fajitas (Low Carb) - A Flavorful and Healthy Meal Ready in Minutes
in Dinner

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 tablespoon canola oil
1/2 lb cooked flank steaks or 1/2 lb cooked skirt steak , cut into strips
1/4 onion , thinly sliced
1/4 yellow pepper , thinly sliced
1/4 cup water
1/2 - 1 tablespoon soy sauce
1/2 teaspoon Splenda sugar substitute
1/2 teaspoon curry powder
1/4 teaspoon crushed red pepper flakes
tomatoes
lettuce
sour cream
shredded cheddar cheese
low-carb tortilla

Nutrision Information

Servings Per Recipe
2-4
Calories
260
Sugar
2g
Fat
14g
Curried Beef Fajitas are a delicious and flavorful twist on traditional beef fajitas. The mix of curry spices adds a warm and exotic flavor to the dish, while the combination of steak and fresh vegetables makes it a nutritious and satisfying meal. This low-carb recipe is great for those who are watching their carbohydrate intake but still want to enjoy a tasty and filling dinner. Serve it with your favorite low-carb tortilla or simply enjoy it on its own for a healthy and satisfying meal.

Instructions

1.Heat the canola oil in a large skillet over medium-high heat.
2.Add the cooked flank steak or skirt steak, onion, and yellow pepper, stirring occasionally until the vegetables are slightly softened.
3.In a small bowl, whisk together the water, soy sauce, Splenda, curry powder, and crushed red pepper flakes.
4.Pour the sauce over the steak and veggies, mixing well to combine.
5.Cook for an additional 2-3 minutes or until heated through.
6.Serve with your choice of toppings, such as diced tomatoes, shredded lettuce, sour cream, shredded cheddar cheese, and low-carb tortillas.

PROS

This low-carb meal is packed with protein and vegetables, making it a healthy and delicious option for dinner.

It’s quick and easy to make, perfect for busy weeknights.

CONS

Some people may find the curry flavor to be too strong or spicy for their taste.

The dish may also be too low in carbohydrates for individuals who require more complex carbs in their diet.

HEALTH & BENEFITS

This meal is high in protein and low in carbohydrates, making it a great option for those trying to lose weight or maintain a healthy lifestyle.
The curry powder used in the recipe has anti-inflammatory properties and may aid in digestion and heart health.

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