Ingredients

1 lb spaghetti , cooked ( shells work well too )
24 ounces half-and-half cream
1/4 cup butter
1/2 lb small broccoli floret
1 cup sliced mushrooms
1/4 cup minced parsley
1 1/2 teaspoons fresh minced garlic
1 tablespoon black pepper
2 teaspoons salt
3/4 cup freshly grated parmesan cheese ( may increase to 1 cup for a thicker sauce if need be )
Cunetto's Spaghetti Con Broccoli is a classic Italian dish that originated in the Roman province of Lazio. This recipe features a creamy sauce made with half-and-half cream, garlic, and Parmesan cheese, mixed with spaghetti. The addition of fresh broccoli florets and sliced mushrooms elevates the dish and adds a crunchy texture. It is a hearty meal that can be served for lunch or dinner and pairs well with crusty garlic bread and a glass of red wine.

Instructions

1.Cook spaghetti according to package instructions.
2.Heat butter in a large skillet over medium heat and sauté minced garlic for 1-2 minutes.
3.Add mushrooms and cook until tender.
4.Add broccoli florets and cook for 5 minutes or until they turn bright green.
5.Mix in half-and-half cream, salt, black pepper, and minced parsley.
6.Simmer for 5-7 minutes or until the sauce starts to thicken.
7.Toss cooked spaghetti with the sauce and top with freshly grated parmesan cheese.

PROS

This dish is a perfect combination of creamy and crunchy textures that will satisfy your cravings.

It is packed with nutrients from fresh vegetables such as broccoli and mushrooms.

It is easy and quick to prepare, making it an ideal meal for busy weeknights.

CONS

This dish is relatively high in calories and fat due to the presence of cream and cheese.

It may not be suitable for people with lactose intolerance or a dairy-free diet.

HEALTH & BENEFITS

Cunetto’s Spaghetti Con Broccoli provides vitamins and minerals from broccoli and mushrooms, which are rich in fiber, antioxidants, and anti-inflammatory compounds.
It is good for bone health, immunity, and digestion.
Moderate consumption of pasta can provide energy to the body and maintain healthy weight.

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