Ingredients

2 medium cucumbers
1/2 cup good quality sour cream , chilled
1 -2 tablespoon finely chopped fresh chives
salt & pepper , to taste
German Cucumber Salad, or Gurkensalat, is a classic dish that is commonly served throughout Germany and Eastern Europe. This simple salad is made with fresh cucumbers, sour cream, and chives, and is perfect for hot summer days. The cool and creamy texture of the salad makes it a refreshing addition to any meal, whether you're grilling on the patio or just looking for a light lunch. The sour cream and chives add a tanginess and depth of flavor that compliments the crispness of the cucumbers.

Instructions

1.Wash and dry the cucumbers, then cut off the ends and slice them thinly.
2.In a medium bowl, mix together the sour cream, chives, salt, and pepper.
3.Add the sliced cucumbers to the bowl and toss to coat evenly.
4.Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
5.Before serving, give the salad a quick stir and taste for seasoning.

PROS

This cucumber salad is refreshing and low in calories, making it a perfect side dish for any meal.

The combination of cucumbers, sour cream, and chives creates a creamy and tangy flavor that is sure to please.

With only a few ingredients required, this recipe is easy and quick to prepare.

CONS

Some people may find sour cream to be too rich or tangy, so you may need to adjust the amount to suit your taste.

As with any dairy-based dish, this salad may not be suitable for those with lactose intolerance or dairy allergies.

HEALTH & BENEFITS

Cucumbers are low in calories and high in water content, making them a great choice for those looking to manage their weight or stay hydrated.
They are also packed with vitamins and minerals, including vitamin C, vitamin K, and potassium.
Sour cream contains probiotics, which can help to promote gut health and boost the immune system.

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