Cuban-Style Pork and Sweet Potatoes

Jun 03, 2023June 3, 20230 2
Cuban-Style Pork and Sweet Potatoes recipe for a tasty and hearty meal
in Main

Prep

20 min

Cook

45 min

Ready In

65 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 pounds sweet potatoes , cut into 1/2-inch cubes
1 pound pork , cut into 1-inch squares
1 can diced tomatoes with green chile peppers
1/4 cup orange juice
1 1/2 tablespoons lime juice
2 cloves garlic , pressed
1/4 teaspoon ground cumin
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1/4 cup chopped fresh cilantro , or to taste

Nutrision Information

Servings Per Recipe
4
Calories
378
Sugar
10g
Fat
13g
Cuban-Style Pork and Sweet Potatoes is a classic recipe that originated in Cuba and has become popular in many other countries. It is a hearty and satisfying meal that is perfect for cold winter nights. The dish combines pork with sweet potatoes, giving it a unique flavor that is both savory and sweet. The use of spices like cumin, lime, and cilantro add to the dish's taste profile, while garlic gives it an added boost in terms of health benefits.

Instructions

1.Preheat oven to 400 degrees F (200 degrees C).
2.Mix together sweet potatoes, pork, diced tomatoes with green chile peppers, orange juice, lime juice, garlic, cumin, salt, and black pepper in a large bowl.
3.Transfer mixture to a large baking dish.
4.Bake in preheated oven for 45 minutes, stirring occasionally, until pork is cooked through and sweet potatoes are tender.
5.Sprinkle cilantro over the top of the dish before serving.

PROS

This dish is full of flavor thanks to the use of spices like cumin, lime, and cilantro.

It is also very filling and perfect for a hearty meal.

CONS

The dish requires some prep work in terms of cutting sweet potatoes and pork.

It also takes almost an hour to cook.

HEALTH & BENEFITS

This dish is a great source of protein thanks to pork, and sweet potatoes are an excellent source of fiber.
The use of garlic, lime, and cilantro gives the dish an additional boost in terms of anti-inflammatory and immunity-boosting properties.

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