Ingredients

2 -6 boneless chicken breasts
12 ounces goya sofrito sauce
1 onion
olive
2 tablespoons olive oil
1 chopped garlic clove
3 tablespoons edmundo golden cooking wine
Cuban Sofrito Chicken is a classic Cuban dish that is easy to make and packed with flavor. The dish consists of tender chicken breasts that are marinated in a mixture of goya sofrito sauce, edmundo golden cooking wine, onions, and garlic before being baked to perfection. Succulent and juicy with a subtle heat and a ton of flavor, Cuban sofrito chicken is a dish that's as perfect for a weeknight dinner as it is for any special occasion. While traditionally served with rice and black beans, it's also great with mashed potatoes, garden-fresh salads, or grilled vegetables.

Instructions

1.Preheat the oven to 400°F.
2.Chop the onion and garlic cloves.
3.In a pan, heat 2 tablespoons of olive oil over medium heat.
4.Add the chopped onion and garlic to the pan and sauté for 2-3 minutes.
5.Add in the chicken breasts, edmundo golden cooking wine, and goya sofrito sauce to the pan.
6.Stir all the ingredients together and cook over medium heat until the chicken is browned on both sides, approximately 5-6 minutes.
7.Transfer the chicken and sauce to a baking dish and bake in the oven for 20-25 minutes or until the chicken is fully cooked (the internal temperature should be 165°F).
8.Serve the dish hot with your favorite sides and enjoy!

PROS

This dish is quick and easy to make, using only a few ingredients.

It creates a flavorful and aromatic chicken dish that is perfect for any dinner gathering.

Cuban sofrito sauce and edmundo golden cooking wine are two unique ingredients that add a touch of ethnic flare to this dish.

CONS

This dish is high in sodium and calories due to the goya sofrito sauce and edmundo golden cooking wine.

If you are following a low-sodium or low-calorie diet, this recipe may not be suitable for you.

HEALTH & BENEFITS

Chicken is a lean source of protein that helps build and repair muscle in the body.
The garlic used in this recipe has been shown to boost the immune system and lower blood pressure.
Onions provide antioxidants that help reduce inflammation in the body and gingerols found in ginger (one of the ingredients in the sofrito sauce) can help relieve gastrointestinal irritation.

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