Ingredients

1 1/2 lbs ground beef
1 medium green pepper , chopped
1 medium onion , chopped
1 can diced tomatoes , undrained
3 tablespoons tomato paste
1/3 cup raisins
1/3 cup sliced stuffed olives
1 tablespoon cider vinegar
3 garlic cloves , minced
2 teaspoons ground cumin
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 cup frozen peas
hot cooked rice
Cuban Ground Beef Hash is a popular dish in Cuba and is often served with rice and black beans. This hearty meal is full of flavor and is perfect for a cold winter evening. The combination of ground beef, vegetables, and spices make for a satisfying and flavorful dish that can be made in under 30 minutes.

Instructions

1.In a large skillet, cook the beef, green pepper, and onion over medium heat until the meat is no longer pink.
2.Drain any excess fat from the skillet.
3.Add the diced tomatoes, tomato paste, raisins, olives, cider vinegar, garlic, cumin, salt, and pepper to the skillet.
4.Bring the mixture to a boil, then reduce the heat and simmer for 10-15 minutes.
5.Stir in the frozen peas and cook until the peas are heated through.
6.Serve the ground beef mixture over hot cooked rice.

PROS

Cuban Ground Beef Hash is a hearty and flavorful dish that can be made with just a few ingredients.

It’s a great way to use up ground beef and vegetables, and it’s a one-pan meal so clean-up is easy.

CONS

This dish can be high in calories and fat, especially if you use a high-fat ground beef.

It also contains raisins and olives, which may not be to everyone’s taste.

HEALTH & BENEFITS

This dish contains protein and vegetables, which are both important components of a healthy diet.
Peas are a good source of fiber, vitamin C, and vitamin K.
Tomatoes contain lycopene, an antioxidant that may help reduce the risk of certain cancers.

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