Crowdie-Mowdie — a Steamed Pudding (Scotland)

May 07, 2023May 7, 20230 1

Crowdie-Mowdie, a traditional Scottish steamed pudding

Crowdie-Mowdie — a Steamed Pudding (Scotland)

by The Chefin Pudding

Prep

5 min

Cook

180 min

Ready In

185 min

Level

Easy

Rating

Ingredients

	2 cups oatmeal
	1 teaspoon salt
	3 cups milk

Nutrision Information

Servings Per Recipe

6-8

Calories

200

Sugar

Fat

Crowdie-Mowdie is a traditional Scottish steamed pudding that has been around for centuries. Made from simple ingredients like oatmeal, salt, and milk, this dessert is a testament to the importance of using what is readily available to create something delicious. While the process of steaming the pudding can take some time, the end result is a hearty and filling dessert that is perfect for sharing with family and friends. Serve it with whipped cream or custard for an extra touch of sweetness.

Instructions

1.	In a large mixing bowl, combine the oatmeal and salt.
2.	Slowly add in the milk while stirring constantly until a batter forms.
3.	Grease a pudding basin or deep bowl.
4.	Pour the batter into the greased dish.
5.	Cover the dish with a piece of parchment paper and then secure it with kitchen twine.
6.	Place the dish in a large pot with enough boiling water to reach halfway up the sides of the dish.
7.	Cover the pot with a lid and steam for 2-3 hours, or until the pudding is firm and cooked through.
8.	Remove the dish from the pot and let it cool for a few minutes. Remove the parchment paper and turn the pudding out onto a plate.
9.	Serve with whipped cream or custard, if desired.

PROS

Crowdie-Mowdie is a comfort food that is easy to make and can be customized to suit your taste buds.
It is also a filling dessert that is perfect for sharing.

CONS

Steaming the dessert can take a long time, and the texture may not be to everyone’s liking.
Additionally, some may find the oats to be too heavy or rough.

HEALTH & BENEFITS

Oatmeal is a great source of fiber and can help lower cholesterol levels. Additionally, it is a low-glycemic food that can provide sustained energy throughout the day.