PROS
Crowdie-Mowdie is a simple and inexpensive dessert that can be made with just a few ingredients.
It is also a great way to use up leftover oatmeal.
The dish is hearty and filling, perfect for cold winter days.
CONS
Steaming the pudding can take a few hours, so it requires some patience.
The texture of the pudding can be dense and heavy, which may not be appealing to everyone.
HEALTH & BENEFITS
Crowdie-Mowdie is a good source of fiber and protein from the oatmeal, which can help regulate blood sugar levels and promote satiety. However, the dish is also high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.
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