Crowdie-Mowdie — a Steamed Pudding (Scotland)

May 07, 2023May 7, 20230 2
Enjoy a taste of Scotland with Crowdie-Mowdie, a rich and hearty steamed pudding perfect for cold winter nights.
in Dessert

Prep

15 min

Cook

4 hours

Ready In

4 hours, 15 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 cups oatmeal
1 teaspoon salt
3 cups milk

Nutrision Information

Servings Per Recipe
6
Calories
230
Sugar
4g
Fat
6g
Crowdie-Mowdie is a classic Scottish dish that has been enjoyed for generations. This steamed pudding is rich and hearty, with a comforting texture that warms you up from the inside out. Made with simple ingredients like oatmeal and milk, it's easy to see why this dish has stood the test of time. While it may not be the healthiest option out there, it's a delicious treat that's worth indulging in every once in a while.

Instructions

1.Mix together oatmeal and salt
2.Add milk and mix thoroughly
3.Pour mixture into a buttered pudding basin
4.Cover with foil or lid and steam for several hours until cooked
5.Serve hot and enjoy!

PROS

Crowdie-Mowdie is filling and satisfying, perfect for a comfort food treat on a cold day.

CONS

The cooking process can be time-consuming, and the final texture may not be to everyone’s taste.

HEALTH & BENEFITS

Oatmeal is a great source of fiber and can help lower cholesterol levels.

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