Crockpot Company Chicken

May 12, 2023May 12, 20230 12

Slow-cooked Crockpot Company Chicken recipe

by The Chefin Main

Prep

10 min

Cook

6-8 hours or 3-4 hours on high

Ready In

6hrs 10 min - 8hrs 10 min

Level

Very easy

Rating

Ingredients

	6 boneless skinless chicken breasts
	4 mushrooms , sliced
	2 cans cream of mushroom soup
	3/4 cup white wine or 3/4 cup chicken broth
	1 1/2 teaspoons garlic salt
	1 1/2 teaspoons dried rosemary , crushed
	3/4 teaspoon paprika
	1/2 teaspoon fresh ground black pepper

Nutrision Information

Servings Per Recipe

Calories

378

Sugar

Fat

11g

Crockpot Company Chicken is an easy, slow-cooked chicken recipe that is perfect for busy weeknights or lazy weekend afternoons. It is a popular recipe from the '80s, when crockpots were all the rage, but it still holds up as a comforting and delicious meal today. The chicken is cooked in a creamy, mushroom-based sauce that is seasoned with garlic, rosemary, paprika, and black pepper, resulting in a dish that is comforting and packed with flavor. Serve it with rice or mashed potatoes, and a side of vegetables for a complete meal.

Instructions

1.	Layer the chicken breasts and sliced mushrooms in the crockpot.
2.	In a medium mixing bowl, whisk together the cream of mushroom soup, white wine or chicken broth, garlic salt, dried rosemary, paprika, and black pepper until well combined.
3.	Pour the mixture over the chicken in the crockpot.
4.	Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours, or until the chicken is tender and fully cooked.
5.	Serve with rice or mashed potatoes, and a side of vegetables.

PROS

This slow-cooked chicken recipe is incredibly easy to make in a crockpot, and results in tender, juicy chicken that is packed with flavor.

It makes for a great meal during colder months, and is perfect for meal prep as leftovers taste just as delicious the next day.

CONS

Since this recipe calls for cream of mushroom soup and white wine (or broth), it may not be suitable for those who are lactose intolerant or prefer not to consume alcohol in their meals.

HEALTH & BENEFITS

Chicken is a great protein source, and by cooking it slowly in a crockpot, it retains more of its nutrients and juices.
The mushrooms in this recipe provide important nutrients like fiber, vitamins, and antioxidants, and have been linked to improved immune function, better cardiovascular health, and reduced inflammation.