Crock Pot Texas Beef Barbecue

Jun 08, 2023June 8, 20230 13
Crock Pot Texas Beef Barbecue Recipe for Meat Lovers
in Barbecue

Prep

10 min

Cook

8 hours

Ready In

8 hours 10 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 boneless sirloin tip roast
1 can spicy vegetable juice
1/2 cup water
1/4 cup white vinegar
1/4 cup ketchup
2 tablespoons Worcestershire sauce
1/2 cup packed brown sugar
1 teaspoon salt
1 teaspoon ground mustard
1 teaspoon paprika
1/4 teaspoon chili powder
1/8 teaspoon pepper
16 kaiser rolls , split

Nutrision Information

Servings Per Recipe
16
Calories
399
Sugar
18g
Fat
9g
Texas Beef Barbecue is a classic American dish that dates back to the 1800s. Traditionally, barbecue was made outdoors using a smoker or a grill, but this recipe uses a slow cooker to achieve a similar result. The spicy vegetable juice, ketchup, brown sugar, and Worcestershire sauce provide a sweet and tangy base that complements the beef. The result is a tender and succulent beef that can be served in sandwiches with coleslaw or on its own with a side of baked beans.

Instructions

1.In a Crock Pot, place the beef roast and pour the can of spicy vegetable juice over it.
2.Add water, white vinegar, ketchup, Worcestershire sauce, brown sugar, salt, ground mustard, paprika, chili powder, and pepper.
3.Mix everything well until the beef roast is completely covered in the sauce.
4.Cook on high for 6-7 hours or low for 8-10 hours, until the beef is tender and easy to shred.
5.Once cooked, remove the beef from the slow cooker and shred it using a fork.
6.Place the shredded beef back into the sauce and let it cook for another 20 minutes.
7.Serve the beef on the kaiser rolls with any extra sauce on the side.

PROS

This Crock Pot Texas Beef Barbecue recipe is perfect for meat lovers who enjoy bold and spicy flavors.

The preparation is easy, and the slow cooker does all the work.

This recipe yields tender, juicy, and flavorful meat that can be enjoyed in sandwiches or on its own.

CONS

This dish is not suitable for vegetarians and vegans.

It requires a long cooking time, so it needs to be prepared in advance.

This recipe includes a significant amount of sugar and salt, and it may not be suitable for those who are on a low-sodium or low-sugar diet.

HEALTH & BENEFITS

This Crock Pot Texas Beef Barbecue recipe provides a good amount of protein that can help with muscle growth and repair.
The dish also contains vitamin B12, which is crucial for brain function and the formation of red blood cells.
The spices used in the recipe, such as paprika and chili powder, have anti-inflammatory properties that may reduce the risk of chronic diseases associated with inflammation.

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