Crock Pot Mexican Chicken With Green Chile Rice

Jun 01, 2023June 1, 20230 0
Crock Pot Mexican Chicken With Green Chile Rice
in Main

Prep

10 min

Cook

4-8 hours

Ready In

4-8 hours

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 medium butternut squash , peeled and cut into 2-inch pieces
1 medium green bell pepper , cut into 1- inch pieces
4 boneless skinless chicken breasts , cut into 3-inch pieces
1 can stewed tomatoes , undrained
1/2 cup salsa
1/4 cup raisins
1/4 teaspoon cinnamon
1/4 teaspoon ground cumin
3 cups hot cooked rice , for serving
1 can chopped green chilies , drained

Nutrision Information

Servings Per Recipe
4
Calories
365
Sugar
9g
Fat
4g
Crock Pot Mexican Chicken With Green Chile Rice is a classic Mexican-inspired meal that can be enjoyed all year round. This dish is a perfect balance of delicious flavors, healthy ingredients that can satisfy your taste buds without taking much of your time in the kitchen. The combination of butternut squash, tomatoes, and green chilies not only makes it more flavorful but also enhances the nutritional value of the dish. Moreover, you can enjoy this recipe with a variety of sides, including tacos, burritos, or tortilla chips. Try making this recipe today and satisfy your cravings for a hearty and nutritious meal.

Instructions

1.In a crockpot, mix together the butternut squash, green bell pepper, chicken, stewed tomatoes, salsa, raisins, cinnamon, and cumin.
2.Cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and the vegetables are tender.
3.Serve over hot cooked rice and top with chopped green chilies.

PROS

This Crock Pot Mexican Chicken with Green Chile Rice recipe is easy to make and yields a flavorful and healthy meal that can be meal prepped easily.
Its ingredients are beneficial and nutritious, making it a great main dish for an occasional treat.
The recipe requires only a few simple ingredients and spices, making preparation a breeze.
The cooked recipe is a great low-calorie lunch or can be served as an elegant dinner for guests.

CONS

The mild flavor of the recipe might not be suitable for spicy food lovers.
Additionally, it’s cooked in a crockpot which may not be suitable for all culinary practices.
As it can be a bit dry it might not be everyone’s first choice in terms of a main dish, especially those who prefer something saucy.

HEALTH & BENEFITS

This is a recipe that’s packed with many nutritional elements. Butternut squash is full of vitamins, fiber, and antioxidants while green bell peppers are anti-inflammatory and can help prevent chronic diseases. Chicken provides a high-quality protein source necessary for growth and repair of different bodily tissues. It also contains essential amino acids beneficial for different body functions. Cumin provides a good amount of antioxidants that can scavenge free radicals in the body and slow down oxidative stress that could impact numerous metabolic functions.

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