Crock Pot Cranberry Chicken

May 12, 2023May 12, 20230 4
Crock Pot Cranberry Chicken Recipe
in Main

Prep

10 min

Cook

4-8 hours

Ready In

4-8 hours

Level

Very Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup sliced onion
12 skinless chicken thighs
1 cup whole berry cranberry sauce
1 tablespoon low-sodium beef bouillon cube
1 teaspoon apple cider vinegar
1 teaspoon prepared mustard
1 1/2 teaspoons salt

Nutrision Information

Servings Per Recipe
6-8
Calories
313
Sugar
15g
Fat
10g
Crock Pot Cranberry Chicken is a simple yet delicious recipe that is perfect for busy weeknights or lazy weekends. The dish is made with chicken thighs that are slow-cooked in a Crock Pot, making the meat juicy and tender. The addition of whole berry cranberry sauce gives the chicken a slightly sweet and tangy flavor, while the low-sodium beef bouillon cube, apple cider vinegar, prepared mustard, and salt add depth and complexity to the dish. This recipe is great for those who want to experiment with different flavors and textures while still maintaining a healthy and balanced diet.

Instructions

1.Spread sliced onions on the bottom of the Crock Pot.
2.Place chicken thighs on top of the onions.
3.Mix cranberry sauce, beef bouillon cube, apple cider vinegar, prepared mustard, and salt together in a small bowl.
4.Pour the mixture over the chicken in the Crock Pot.
5.Cover and cook on high for 4 hours or on low for 8 hours, or until the chicken is cooked through and the sauce is thick and bubbly.

PROS

Crock Pot Cranberry Chicken is a juicy, flavorful, and easy-to-make recipe that requires very little effort.

It’s a great way to use up leftover cranberry sauce and transform it into something delicious.

The dish is perfect for a busy weeknight dinner or a lazy weekend meal because it can be prepared ahead of time and left to cook in the Crock Pot.

CONS

This recipe is not suitable for vegetarians or vegans and contains chicken.

The sodium content of this dish is relatively high due to the beef bouillon cube.

It is important to be cautious when consuming this dish if you have high blood pressure or a history of heart disease.

HEALTH & BENEFITS

Crock Pot Cranberry Chicken is a good source of protein, vitamins, and minerals.
The cranberry sauce contains antioxidants and anti-inflammatory properties that may aid in reducing the risk of heart disease, improving gut health, and boosting the immune system.
Chicken is also a good source of lean protein, essential for building and repairing tissues in the body.

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