Crock-Pot Chicken Burritos-Tacos

Jun 06, 2023June 6, 20230 1

Crock-Pot Chicken Burritos-Tacos recipe for your lunch or dinner

by The Chefin Mexican

Prep

5 min

Cook

4-8 hours

Ready In

4-8 hours

Level

Very easy

Rating

Ingredients

	4 boneless skinless chicken breasts
	1 jar salsa
	1 package taco seasoning

Nutrision Information

Servings Per Recipe

4-6

Calories

400

Sugar

Fat

Crock-Pot Chicken Burritos-Tacos is a simple and delicious meal that you can make for lunch or dinner. The chicken is cooked low and slow in a flavorful mixture of salsa and taco seasoning, making it incredibly tender and packed with flavor. This recipe is perfect for busy weeknights or lazy weekends when you don't want to spend much time in the kitchen. Serve with your favorite toppings on a warm tortilla, and you have a satisfying and filling meal that everyone will love.

Instructions

1.	Mix jar of salsa with package of taco seasoning.
2.	Place chicken breasts in a Crock-Pot
3.	Pour salsa mixture over chicken.
4.	Cook on Low for 6-8 hours or High for 4 hours.
5.	Shred chicken with a fork.
6.	Serve the chicken on warm tortillas topped with desired ingredients like lettuce, cheese, guacamole, and sour cream.

PROS

This recipe is incredibly easy to make as it requires only 3 ingredients and a crock pot.

The chicken is tender and packed with flavor from the salsa and taco seasoning.

It can be easily customized to your liking with various toppings on the tacos/burritos.

CONS

It may be difficult to find healthy tortillas and toppings, so be mindful of the ingredients you choose.

This recipe may be too spicy for those who are sensitive to heat, so adjust the amount of taco seasoning and salsa accordingly.

HEALTH & BENEFITS

Chicken is a great source of protein and essential nutrients such as niacin, phosphorus, and vitamin B6.
Taco seasoning typically contains a blend of spices such as cumin, garlic powder, and chili powder, which have been linked to various health benefits like reducing inflammation and aiding in digestion.
Salsa, when made with fresh ingredients, can provide antioxidants and vitamins like vitamin C.