Crock Pot Asian-Inspired Beef Ribs

Jun 08, 2023June 8, 20230 11
Slow cooked Crock Pot Asian-inspired Beef Ribs recipe with five-spice powder and oyster sauce
in Beef

Prep

15 min

Cook

6 hours

Ready In

6 hours 15 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons soy sauce
2 tablespoons ginger , minced
1 tablespoon garlic , crushed
1/4 cup hoisin sauce
1 tablespoon Worcestershire sauce
3 tablespoons brown sugar or 3 tablespoons Splenda sugar substitute
2 tablespoons sesame oil
2 tablespoons instant minced onion
1 tablespoon oyster sauce
2 tablespoons sake
1 tablespoon five-spice powder
1/4 teaspoon cayenne pepper
4 lbs beef back ribs or 4 lbs short rib of beef

Nutrision Information

Servings Per Recipe
8
Calories
570
Sugar
14g
Fat
44g
These slow-cooked Crock Pot Asian-inspired Beef Ribs are a delicious way to enjoy tender and flavorful beef. The combination of soy sauce, sesame oil, and five-spice powder gives the ribs a rich and savory flavor that pairs well with steamed rice and vegetables. Whether you're cooking for your family or for a dinner party, this recipe is sure to impress your guests with its tender meat and delicious flavor. Simply mix the ingredients, rub them into the beef ribs, and let your crock pot do the rest of the work for you!

Instructions

1.Combine soy sauce, ginger, garlic, hoisin sauce, Worcestershire sauce, brown sugar, sesame oil, instant minced onion, oyster sauce, sake, five-spice powder, and cayenne pepper in a bowl.
2.Rub the mixture into the beef ribs.
3.Cover and cook on low for 6-7 hours or on high for 3-4 hours, or until the meat is tender and falls off the bone.
4.Serve with steamed rice and vegetables of your choice.

PROS

This recipe gives you tender and delicious beef ribs with a hint of Asian-inspired flavors.

It’s easy to make and can be left to cook in the crock pot, saving you time and effort.

This recipe is also suitable for a range of diets, including gluten-free and low-carb diets.

CONS

The beef ribs take several hours to cook, so you’ll need to plan ahead if you want to make this recipe.

This recipe may not be suitable for those with soy or shellfish allergies due to the inclusion of soy sauce and oyster sauce.

HEALTH & BENEFITS

Beef is a great source of protein, iron, and vitamin B12, which can help support a healthy immune system and energy production in the body.
However, beef ribs are also high in fat, so it’s important to enjoy them in moderation as part of a balanced diet.

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