PROS
Crispy and golden brown chicken thighs with a burst of flavor from the savory and salty prosciutto butter.
Easy to make with only a few ingredients.
CONS
High in fat and calories, may not be suitable for individuals on a low-fat diet.
Requires oven-safe skillet for best results.
HEALTH & BENEFITS
While this recipe is not particularly healthy, chicken provides an excellent source of protein and essential amino acids. Butter, although high in fat, can provide some vitamin D and vitamin A. Basil has anti-inflammatory, antioxidant, and antibacterial properties.
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