Ingredients

-2 lbs chicken wings
-1 tsp garlic powder
-1 tsp onion powder
-1/2 tsp smoked paprika
-1/2 tsp salt
-1/4 tsp black pepper
-2 tbsp baking powder
Crispy Baked Chicken Wings are a classic appetizer. They are perfect for game day, parties, or family dinner. Indulge in crispy deliciousness without the guilt of deep-frying.

Instructions

1.Preheat oven to 425°F. Line a baking sheet with foil and place a wire rack on top.
2.In a large bowl, mix together garlic powder, onion powder, smoked paprika, salt, black pepper and baking powder.
3.Add chicken wings to the bowl and toss to coat thoroughly.
4.Place wings on wire rack and bake for 40-45 minutes or until crispy and golden.
5.

PROS

Easy to make.
Healthier option to deep-frying.
The baking process ensures the wings are crispy on the outside and juicy on the inside.

CONS

Can be messy to handle the wings when coating them with seasoning.
Requires an adequate amount of baking powder to ensure achieving the right texture.

HEALTH & BENEFITS

Chicken is an excellent source of protein. It provides all the necessary amino acids to support muscle building and recovery. Baking chicken wings is a healthier alternative to deep-frying, as it significantly reduces the amount of calories and unhealthy fats.

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