Creamy Two-Layer Citrus Tart

May 12, 2023May 12, 20230 0
Refreshing and creamy, Creamy Two-Layer Citrus Tart recipe
in Dessert

Prep

20 min

Cook

25 min

Ready In

2h 45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup lemon juice , strained
3 eggs
300 ml sweetened condensed milk
1 teaspoon vanilla
2 limes
8 ounces cream cheese , softened
2 tablespoons granulated sugar
1 cup graham cracker crumbs
1/2 cup unsweetened desiccated coconut
3 tablespoons unsalted butter , softened
2 tablespoons granulated sugar
1 pinch salt

Nutrision Information

Servings Per Recipe
8
Calories
459
Sugar
42g
Fat
28g
Creamy Two-Layer Citrus Tart is a perfect recipe to brighten up your day! The tangy flavors of lemon and lime that are combined with the creamy sweetness of the filling make this tart a perfect dessert for any type of occasion. The crust is made with graham cracker crumbs and coconut, adding a subtle nutty flavor to the tart. The two-layer filling is made with eggs, vanilla, condensed milk, and cream cheese, giving this dessert a creamy texture and a satisfying richness.

Instructions

1.Preheat oven to 350°F.
2.In a mixing bowl, combine graham cracker crumbs, coconut, butter, sugar, and a pinch of salt, stir well.
3.Press the crust mixture into the bottom and up the sides of a 9-inch tart pan with removable bottom and bake it for 8-10 minutes.
4.In a separate mixing bowl whisk together the lime and lemon juice, eggs, condensed milk, vanilla, and cream cheese until well combined.
5.Pour the mixture into the prepared crust and bake for another 15-18 minutes till the filling has set.
6.Let the tart cool on the counter and then refrigerate it for at least 2 hours before serving.

PROS

This tart is a refreshing and creamy dessert that can be served for any occasion.

The two-layer citrus flavor is sure to impress your guests and loved ones.

It is quite easy to make, and the ingredients are readily available at your local grocery store.

The recipe yields up to eight servings, making it perfect for small family gatherings!

CONS

The tart requires refrigeration, which means you need to plan ahead and make it a few hours before serving.

HEALTH & BENEFITS

This dessert is not particularly healthy as it contains high amounts of sugar and fat.
However, it does contain some health benefits, such as vitamin C, which is found in citrus fruits and can help boost your immune system.
The tart also includes eggs, which are a good source of protein and healthy fats.

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