Creamy Pistachio Pops

May 25, 2023May 25, 20230 1

Cool down with Creamy Pistachio Pops this summer

by The Chefin Dessert

Prep

15 min

Cook

10 min

Ready In

6 hours

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Makes 10-12 popsicles

Calories

230

Sugar

20g

Fat

14g

Cool off this summer with a homemade batch of Creamy Pistachio Pops. These popsicles are easy to make and require only a few simple ingredients. The Earl Grey tea and cardamom add a touch of sophistication to this treat, while the sweetened condensed milk and evaporated milk provide a rich and creamy base. Top it off with chopped pistachios for a satisfying crunch. These popsicles are perfect for an after-dinner treat, a poolside snack, or a refreshing midday break.

Instructions

1.	In a small pot, bring the evaporated milk to a simmer.
2.	Remove pot from heat, add the Earl Grey teabags and cardamom, and let steep for 10 minutes.
3.	Remove the teabags and stir in the sweetened condensed milk.
4.	In a large mixing bowl, beat the heavy cream until stiff peaks form.
5.	Gently fold in the evaporated milk mixture.
6.	Pour the mixture into popsicle molds and sprinkle the top with chopped pistachios.
7.	Freeze for at least 6 hours, or overnight.

PROS

These pops are a refreshing and creamy treat, perfect for hot summer days.

Pistachios add a satisfying crunch and nutty flavor.

No fancy equipment required, just popsicle molds and a freezer!

CONS

May not be suitable for those with lactose intolerance or dairy allergies, as these pops contain evaporated milk, condensed milk, and heavy cream.

HEALTH & BENEFITS

While these Creamy Pistachio Pops are not the healthiest option, they are a better alternative to store-bought ice cream.
Pistachios are low in calories, high in protein, and offer heart-healthy benefits when consumed in moderation. Earl Grey tea, a blend of black tea and bergamot, contains caffeine and may be linked to improved cognitive function and a reduced risk of heart disease.

	1 can evaporated milk
	4 Earl Grey teabags
	1/2 teaspoon ground cardamom
	1 can sweetened condensed milk
	1 cup heavy cream
	finely chopped pistachios