Creamy German Toffee Candy (Sahne-Bonbon) for One or Two

May 11, 2023May 11, 20230 0

Creamy German Toffee Candy (Sahne-Bonbon) recipe for a sweet indulgence

Creamy German Toffee Candy (Sahne-Bonbon) for One or Two

by The Chefin Dessert

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Very easy

Rating

Ingredients

	6 tablespoons whole milk
	3 tablespoons granulated sugar

Nutrision Information

Servings Per Recipe

1-2

Calories

323

Sugar

38g

Fat

The Sahne-Bonbon or Creamy German Toffee Candy is a beloved sweet treat in Germany. Its creamy texture and rich flavor are perfect for those who have a sweet tooth. This candy is easy to make with just two ingredients and requires minimal effort. It can be enjoyed as a snack or as a dessert after a meal. The candy makes a great gift and can be packaged in a beautiful box or jar. This recipe is for a single or double serving, making it perfect for a solo indulgence or a romantic date night at home.

Instructions

1.	In a small saucepan, combine the milk and sugar over medium heat.
2.	Stir continuously for about 15 minutes or until the mixture thickens and turns golden brown in color.
3.	Remove from heat and let cool for a few minutes.
4.	Using a tablespoon, drop the mixture onto wax paper and let cool completely.
5.	Serve and enjoy!

PROS

This recipe is perfect for those who have a sweet tooth.
The creamy and rich flavor is sure to satisfy your cravings.

CONS

This candy is high in sugar and should be consumed in moderation as part of a balanced diet.
It can also be difficult to perfect the consistency of the candy.

HEALTH & BENEFITS

While this candy is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
Milk is a good source of calcium and vitamin D, which are essential for healthy bones. However, it is important to choose whole milk in moderation as it is also high in calories and fat.