Creamy Garlic Italian Dressing

May 08, 2023May 8, 20230 9

Creamy Garlic Italian Dressing Recipe

by The Chefin Salad Dressing

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

261

Sugar

Fat

25g

Creamy garlic Italian dressing is a classic salad dressing that adds a burst of flavor to any salad. It's made with a combination of corn oil, white vinegar, minced garlic, and a bottle of creamy Italian-style salad dressing to create a rich and creamy texture without any mayonnaise or sour cream. Plus, the addition of an egg in the recipe helps to thicken the dressing and give it a velvety texture that will leave your taste buds wanting more. Try it on your favorite salad or use it as a dip for vegetables or grilled meats!

Instructions

1.	In a food processor, whirl corn oil, vinegar and minced garlic.
2.	Add in white sugar and bottle of creamy Italian-style salad dressing.
3.	Lastly, add in the egg and blend together until smooth.
4.	Pour the dressing into an airtight container and refrigerate until ready to use.

PROS

This Italian dressing recipe has a delicious creamy texture with just the right amount of garlic and herbs.

It pairs well with all types of salads and can also be used as a dipping sauce.

Plus, it’s easy and quick to make, so you can have it ready in no time!

CONS

As with any salad dressing, it’s important to watch the portion size as it can be high in calories and fat.

Also, the egg in this recipe may not be suitable for individuals with certain dietary restrictions or allergies.

HEALTH & BENEFITS

This creamy garlic Italian dressing contains heart-healthy unsaturated fats from the corn oil and is lower in sodium compared to store-bought dressings.
The garlic in the recipe provides numerous health benefits such as fighting infection, reducing inflammation, and lowering cholesterol levels.

	1 3/4 cups corn oil
	1 1/8 cups white vinegar
	1 tablespoon minced garlic
	1/2 cup white sugar
	1 bottle creamy Italian-style salad dressing
	1 egg