Ingredients

2 1/2 cups chopped cooked chicken
1 can condensed cream of chicken soup
1 cup sour cream , divided
1 1/2 cups shredded cheese
1/4 cup chopped cilantro
12 flour tortillas
1 1/2 cups salsa
Chicken Enchiladas are a classic Mexican dish that has been enjoyed for generations. This particular version features a creamy and delicious filling that is wrapped up in flour tortillas and baked to perfection. The combination of chicken, cheese, sour cream, and salsa creates a flavor explosion in your mouth that will leave you wanting more. These enchiladas are easy to prepare and can be customized to your liking by using different types of cheese or salsa. They are great for a quick weeknight dinner or a potluck with friends and family.

Instructions

1.Preheat oven to 350°F (180°C).
2.In a medium bowl, mix together the condensed cream of chicken soup, 2/3 cup of sour cream, and 1/2 cup of shredded cheese.
3.Add chopped cilantro and stir well to combine.
4.Divide the chicken mixture evenly among the tortillas, roll them up, and place them seam-side down in a 9x13-inch baking dish.
5.Spread salsa over the top of the tortillas.
6.Top with the remaining shredded cheese.
7.Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbling.
8.Remove from the oven and let cool for a few minutes before serving.

PROS

These Creamy Chicken Enchiladas are the perfect mix of cheesy and flavorful.

They are easy to make and can be served up in no time for a simple weeknight dinner or a holiday feast.

CONS

This recipe contains condensed cream of chicken soup, which has a fairly high sodium content.
If you are watching your sodium intake, you may want to choose a low-sodium version of the soup.

Additionally, these enchiladas are fairly high in calories, so they should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these Creamy Chicken Enchiladas may not be the healthiest meal, they do offer some benefits. Chicken is a great source of lean protein, which can help you maintain muscle mass and keep you feeling full.
Additionally, sour cream contains probiotics, which can help improve your gut health.
Finally, cilantro has been linked to potentially reducing inflammation and lowering cholesterol levels.

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