Ingredients

2 tablespoons unsalted butter
1/4 cup chopped onion
1/4 teaspoon minced garlic
3/4 cup water
1 teaspoon chicken bouillon powder
3/4 cup Minute Rice
1/2 cup peas
1/2 cup hellmann 's mayonnaise or 1/2 cup heavy mayonnaise
This delicious and easy to make recipe is a staple in Austrian cuisine. The dish is a blend of onions, peas, and rice, combined with a creamy and savory flavor that is sure to satisfy your taste buds. The incorporation of Minute Rice makes this recipe ideal for a quick and easy meal at any time of the day. It is perfect for anyone who is looking for a warm and hearty dish that is easy to prepare and packed with flavor. This dish will leave you feeling satisfied and delighted, making it a great addition to any mealtime.

Instructions

1.Melt butter in a medium-sized saucepan and add chopped onions.
2.Cook onions on medium heat until they are softened and translucent.
3.Add garlic and cook for an additional 30 seconds.
4.Add water and chicken bouillon powder and bring to a boil.
5.Stir in Minute Rice and peas.
6.Cover and remove from heat.
7.Let sit for 5 minutes.
8.Stir in mayonnaise and serve.

PROS

Creamy and flavorful, this dish is simple to prepare and satisfies your cravings for a warm and hearty meal.

The flavor of peas and onions is elevated by the use of chicken bouillon powder, and the Minute Rice makes this dish a quick and easy option for any meal.

CONS

While the addition of mayonnaise adds to the creaminess of the dish, it also adds calories and fat to the meal.
It should be enjoyed in moderation.

HEALTH & BENEFITS

This dish contains peas which are a good source of vitamins, minerals, and protein. They are also rich in fiber which helps to aid digestion and keep you feeling full for longer periods of time. The use of onions in this dish provides antioxidants that promote good health and reduce inflammation. However, as the mayonnaise adds to the fat content of the dish, it should be consumed in moderation.

Leave a Reply

Your email address will not be published.